My mom made these when I was a kid and we all loved them. They're good plain, or with a simple powdered sugar icing on top. They are really great with a cold glass of milk!!
Author: Doglover61aka Earnh
My husband Mike makes these fabulous flat (no-flour) Italian cookies every year for the holidays, and they're absolutely heavenly! These cookies are an excellent addition to food gifts, as they will keep...
Author: Julesong
Helen Corbitt, Neimans first chef, developed this recipe back in the 50's; and it's still as good as ever. The secret is to ice the cookies when they have completely cooled; you can spread a thicker layer...
Author: lynnski LA
I got this from the back of a package of Nestle's Toll House Dark Chocolate and Mint Morsels. It was fantastic!
Author: Kerena
Part crunchy, part chewy, all mouth watering. It is hard to keep these from disappearing. I use organic flaked coconut for a different texture but regular shredded coconut works well too.
Author: wgbrinkman
Daniel was never keen on baby cereal or other pureed foods. I found this recipe when I was searching for ways to incorporate baby cereal and other iron-rich foods into a finger-food diet for him. They...
Author: Dannys Diner
Make and share this Chewy Honey Lemon Cookies recipe from Food.com.
Author: MARIA MAC
I've used this recipe for years & it has become my DH's favorite! I was never a fan of oatmeal cookies -but- I became a convert! The idea of the salty/sweet combination may seem odd but is to die for!...
Author: Binxi
I know... Not ANOTHER chocolate chip cookie recipe... BUT, you'll find that these are sheer perfection, large bakery-style, thick and chewy, cookies that taste as good as they look with a fool-proof set...
Author: Steve_G
Make and share this Blue-Ribbon Chocolate Chip Cookies recipe from Food.com.
Author: Caryn
Make and share this White Chocolate/Coconut/Macadamia Cookies recipe from Food.com.
Author: OceanIvy
This is a recipe my mother-in-law gave me...she just throws stuff together, so this is the closest she could give me on measurements. Prep time is mixing ingredients & bringing to a boil...cooking time...
Author: Mom2 T
Make and share this Dutch Almond Cookies (Amandel Koekjes) recipe from Food.com.
Author: PanNan
Make and share this Quick and Easy No Bake Chocolate Cookies recipe from Food.com.
Author: Christine
1. Preheat oven to 350 degrees F. Line a baking sheet with parchment paper and spray with non-stick baking spray. 2. In a bowl, thoroughly mix together semolina flour, all-purpose flour, baking powder,...
Author: mblum
Most people are in awe of these light, lacy cookies that you can get at the bakery, but assume are too difficult and delicate to make at home. Nonsense. These are the easiest thing to make and you can...
Author: DeSouter
From "The Ultimate Cookie Book" by Catherine Atkinson. I haven't tried this yet, so the time and yield are estimations. The book also suggests dipping one end of each tuile into melted chocolate.
Author: the_cookie_lady
Mrs. Edgar Peterson's recipe from the Philathea Cook Book of Elim Baptist Church in Minneapolis, Minnesota from 1945.
Author: BeccaB3c
This makes a *ton* of cookies so no need to double the recipe, make sure you mix this in a large bowl or with your stand mixer there is a lot of batter, these are *not* a sweet cookie, you may increase...
Author: Kittencalrecipezazz
These are such a smooth cookie; minty, chocolate, and a pretty frosting. They are from a TOH and are a must have on a cookie tray!
Author: Rachie P
Make and share this Molasses Raisin Cookies recipe from Food.com.
Author: Theresa Thunderbird
Make and share this Butter Crunch Cookies recipe from Food.com.
Author: Mirj2338
Wow! Just made these today for the holidays!! They look and taste awesome! So pretty and just right for the holidays. They are from Taste of Home cooking. A runner-up in the cookie contest of dec/jan 04!...
Author: Courtly
Make and share this Heavenly Chocolate Chip Cookies recipe from Food.com.
Author: my kids mom
Make and share this No Bake Instant Pudding Cookies recipe from Food.com.
Author: Shar-on
Pliable chewy Bacon Cookies with a touch of maple. You must keep your eyes on these during the last couple of minutes. They get brown significantly faster during the end of baking. Slice Bacon into small...
Author: Gina Rae Vinson
There are a great way of sneaking a vegetable into your baking. You will not taste the shredded zucchini in this recipe. The Zucchini provides moisture to this cookie and make these cookies soft and almost...
Author: Johnsdeere
This recipe is from a Church library book "Mud Pie Annie" (by Sue Buchanan and Dana Shafer) that my daughter checked out. We made this recipe together as a treat for daddy who was at work.
Author: Pamela
These are no bake chocolate oatmeal cookies. They are my favorite thing in the world! You may have to experiment with the boiling time so that when you scoop out the mixture, they are liquidy, but harden...
Author: angelmeg1080
aka Italian White Christmas Cookies. I have had this simple recipe for years. This makes a basic soft cookie that can be iced and decorated for the holidays
Author: Dave5003
This recipe makes a perfect hamentashen filling - it is almost a brownie consistency. It doesn't ooze out like so many jam/jelly fillings and doesn't burn like a chocolate chip filling. Yummy!!
Author: MalkaChaya
This is another recipe I got our of "The Best of the Best from West Virgina" cookbook. It is quick and easy and very good.
Author: Jellyqueen
Make and share this Steel-Cut Oatmeal Cookies recipe from Food.com.
Author: selfmadegirl
If you are a chocolate lover, then you will love these, there much more interesting then plain macaroon cookies!
Author: Kittencalrecipezazz
I looked through the date recipes; I couldn't believe there were no date turnovers. This is a classic, classic cookie - I adapted this recipe from The Canadian Farm Cookbook, of 1911. A big, not-too-rich...
Author: Jenny Sanders
Make and share this Barbara Bush's Chocolate Chip Cookies recipe from Food.com.
Author: Kim D.
If you like coconut and maraschino cherries, you're bound to love these delightful little cookies. They come out delicious and they make a pretty presentation.
Author: Karen..
This is a lower fat version of those good ole' Nestle Chocolate Chip cookies (from an actual Nestle brand cookbook).
Author: catercow
Make and share this Soft Batch Chocolate Chip Cookies recipe from Food.com.
Author: Tom Lambie
Lately I've been going crazy with oatmeal cookies, but wanting something less conventional than the old standby. I found these in Best Loved Whole Grain Recipes. How simply sweet! How did I not think of...
Author: MechanicalJen
I hadn't had these in years until a friend of mine gave this to me. It's a pretty old recipe and you just don't see it much in cook books any more. They are super easy to make and so good to eat.
Author: KGCOOK
Make and share this Lemon Cornmeal Cookies (Cooking Light) recipe from Food.com.
Author: seesko
A (somewhat) healthy version of chocolate chip cookies from the Canyon Ranch Spa that uses low-fat cream cheese to replace some of the oil, as well as part whole wheat flour. The recipe was printed in...
Author: blucoat
No reason to pre-heat the oven for these cookies! Everyone else's recipes are all slightly different from this one.
Author: JillQH
This recipe came free with a purchase so I thought I would try it. Loved it so much that I thought it would be nice to share. Will satisfy any chocolate lover.
Author: Ladymiller
Make and share this Coffee Liqueur Cookies recipe from Food.com.
Author: Theresa Thunderbird
I found this cookie recipe in First magazine many years ago. It is an excellent soft cookie. These large cookies are perfect for bake sales. If you make smaller cookies (1/8 cup dough per cookie), shorten...
Author: SharleneW
Do you just love filled cookies but hate the fussiness of making them? These are dropped and you don't have to roll them out. The filling is even dropped on top of the drop. Easy and good.
Author: Mimi in Maine